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Apricot Sour Cream Strudel - Recipe Cost

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1 can (12 ounce) Apricot cake pastry and dessert filling
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Butter or possibly margarine, softened 2 teaspoons
$3.99 per 16 ounces
$0.08
1 c. Lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.11
2 c. Flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1/4 c. Sugar 1 teaspoon
$1.44 per pound
$0.01
1/2 c. Pecans, minced 2 teaspoons
$7.39 per 8 ounces
$0.15
1 tsp Lemon peel, grated 0.08 teaspoon
n/a
 
Total per Serving $0.38
Total Recipe $4.61
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