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Receta Arare Cookie Crunch
by Global Cookbook

Arare Cookie Crunch
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Ingredientes

  • 3/4 c. butter
  • 3/4 c. margarine
  • 1 1/2 c. powdered sugar
  • 2 2/3 c. flour
  • 1 1/2 tsp vanilla
  • 2 c. crushed arare (Japanese rice crackers)

Direcciones

  1. Preheat electric oven to 325 F. In large bowl of electric mixer, cream butter, margarine, and sugar. Add in flour and vanilla; mix well. Stir in arare. Drop dough by teaspoonfuls onto ungreased baking sheets and flatten slightly. Bake for 20 min or possibly till golden.
  2. Makes 5 dozen cookies.