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Armagnac Prune Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Baking soda Vanilla ice cream
Ingredients Per Serving Qty Common Price Price per Serving
12 ounce Pitted prunes 1 oz
n/a
 
2 c. Water 2 tablespoons
n/a
 
1/4 c. Armagnac or possibly Cognac 1 teaspoon
$22.00 per liter
$0.11
1 1/2 c. Vegetable oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
2 1/4 c. Sugar 3 tablespoons
$1.44 per pound
$0.12
5 lrg Large eggs 3/8 eggs
$2.53 per 12 items
$0.09
2 Tbsp. Vanilla extract 1/2 teaspoon
$8.00 per 8 fluid ounces
$0.08
3 c. All-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
1 Tbsp. Baking soda 1/4 teaspoon
$2.59 per 10 ounces
$0.01
2 1/2 tsp Grnd cinnamon 0.21 teaspoon
$2.99 per 4 ounces
$0.01
1 tsp Grnd nutmeg 0.08 teaspoon
$7.29 per 1.1 ounces
$0.04
1 tsp Grnd allspice 0.08 teaspoon
$18.00 per pound
$0.01
1/2 tsp Grnd cardamom 0.04 teaspoon
$21.92 per 16 ounces
$0.00
1/2 tsp Grnd cloves 0.04 teaspoon
$5.29 per 2 ounces
$0.01
1 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 c. Buttermilk 2 tablespoons
$3.09 per quart
$0.10
1 1/2 c. Sugar 2 tablespoons
$1.44 per pound
$0.08
1/4 c. Unsalted butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1/2 c. Armagnac or possibly Cognac 2 teaspoons
$22.00 per liter
$0.22
2 Tbsp. Light corn syrup 1/2 teaspoon
$3.99 per 16 fluid ounces
$0.02
2 Tbsp. Fresh lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
Total per Serving $1.06
Total Recipe $12.71
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