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Receta Arroz Con Huevos
by Global Cookbook

Arroz Con Huevos
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  Raciónes: 2

Ingredientes

  • 2 c. water
  • 1 c. uncooked rice
  • 1/2 c. minced onion
  • 2 x garlic cloves chopped
  • 1 tsp salt
  • 1 c. minced green pepper
  • 4 Tbsp. Ortega taco sauce - medium
  • 1 c. minced tomato
  • 4 x Large eggs
  • 1/2 c. shredded Cheddar cheese

Direcciones

  1. In medium saucepan, stir together water, rice, onion, garlic and salt. Cover. Over high heat, bring to boiling. Reduce heat to simmering.
  2. About 10 min before rice is done, stir in green pepper and taco sauce. Cover and cook till rice is tender, about 10 min. Stir in tomato. Remove from heat, cover and keep hot while poaching Large eggs.
  3. To serve, spoon half of the reserved rice mix onto each of 2 plates. Top each with 2 of the poached Large eggs. Sprinkle each egg with 1 Tbsp. of the cheese.
  4. This recipe yields 2 servings.