Receta Asian Carrot Salad - Virtual Supper Club
Ingredientes
- 3 cups matchstick cut carrots
- 1-1/2 tablespoons toasted sesame seeds
- 1-1/2 tablespoons seasoned rice vinegar
- 3/4 tablespoons dark sesame oil
- 1 teaspoon chili oil
- 1 teaspoon soy sauce
- 1 teaspoon light brown sugar
- 1/2 teaspoon fresh ground black pepper
- Fat: 5.4 g
View Full Recipe at The Life and Loves of Grumpy's…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 59g | |
Calories 229 | |
Calories from Fat 186 | 81% |
Total Fat 21.39g | 27% |
Saturated Fat 3.85g | 15% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 306mg | 13% |
Potassium 94mg | 3% |
Total Carbs 7.56g | 2% |
Dietary Fiber 2.3g | 8% |
Sugars 3.35g | 2% |
Protein 2.49g | 4% |