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Receta Asian Celery And Mushrooms
by Global Cookbook

Asian Celery And Mushrooms
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Ingredientes

  • 1 c. celery diagonally sliced
  • 1 c. mushrooms sliced shiitake Or possibly white mushrooms
  • 1/2 c. onions thinly sliced
  • 1 Tbsp. low-sodium soy sauce
  • 1/2 tsp cornstarch

Direcciones

  1. Spray 1-qt microwavable casserole with nonstick cooking spray; add in celery, mushrooms, onion, and 1 Tbsp. water. Cover and microwave on High (100%) for 4 min, stirring once halfway through cooking, till celery is tender.
  2. Using a wire whisk, in small mixing bowl beat together 3 Tbsp. water, the soy sauce, and cornstarch, stirring to dissolve cornstarch. Add in to vegetable mix and stir to combine; cover and microwave on High for 1 1/2 min, till mix thickens.
  3. Grams
  4. Note: Add in cooked shrimp, chicken, or possibly turkey to this side dish and it becomes an entree. (Personally, I'd like a little jalapeno or possibly some diced red pepper flakes included to add in some jest w/o adding fat or possibly calories.
  5. Some waterchestnuts would be nice too.)