| 1 Tbsp. extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 1/4 c. honey |
1 tablespoon |
$4.69 per 12 ounces
|
$0.29 |
| 1 tsp dark sesame oil |
1/4 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.03 |
| 1 tsp grated fresh ginger |
1/4 teaspoon |
$2.99 per pound
|
$0.00 |
| 3 Tbsp. lime juice to 4 tbsp |
2 1/4 teaspoons |
$1.49 per 15 fluid ounces
|
$0.04 |
| 1 Tbsp. soy sauce |
3/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.03 |
| 2 c. shredded cooked chicken breasts meat |
1/2 cup |
$3.49 per pound
|
$0.91 |
| 4 c. shredded cabbage |
1 cup |
$0.99 per pound
|
$0.15 |
| 1 x 11 ounce can mandarin oranges liquid removed |
2 3/4 fl oz |
$1.20 per 11 ounces
|
$0.25 |
| 1 c. diced red bell peppers |
1/4 cup |
$3.29 per pound
|
$0.27 |
| 1/2 c. diced red onion or possibly green onions |
2 tablespoons |
$0.99 per pound
|
$0.06 |
| 1 tsp toasted sesame seeds |
1/4 teaspoon |
$5.89 per 1 5/8 ounces
|
$0.09 |
| Total per Serving |
$2.17 |
| Total Recipe |
$8.69 |
Suggestions?