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Receta Asian Chicken Wings
by Global Cookbook

Asian Chicken Wings
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  Raciónes: 12

Ingredientes

  • 4 c. water
  • 12 ounce soy sauce
  • 1/2 c. vinegar
  • 10 lb chicken wings
  • 42 ounce barbecue sauce
  • 1/3 c. chili paste with garlic
  • 1/2 c. honey
  • 1/4 tsp grnd ginger
  • 1/4 tsp Oriental 5-spice pwdr
  • 2 Tbsp. vegetable oil
  • 1 Tbsp. water
  • 1 tsp salt
  • 1 tsp freshly-grnd black pepper
  • 1 bn green onions minced

Direcciones

  1. Combine water, soy sauce and vinegar; stir in chicken wings. Marinate chicken wings at least 1 hour. Combine barbecue sauce, chili paste, honey, ginger and five-spice pwdr; stir to blend.
  2. Brown wings in oil and water; sprinkle with salt and pepper. Place wings in slow cooker. Pour barbecue sauce on top and cook on HIGH for 4 to 6 hrs. Garnish with green onions.
  3. This recipe yields about 50 servings.