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Receta Asian Chicken Wraps
by Global Cookbook

Asian Chicken Wraps
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Ingredientes

  • 1 1/2 c. minced cooked chicken
  • 1 c. shredded chinese (napa) cabbage
  • 1/2 c. sliced water chestnuts
  • 1/4 c. slivered almonds
  • 1/2 x red bell pepper cut into thin strips
  • 1/3 c. purchased sweet and sour sauce
  • 4 x flour tortillas (7-8")

Direcciones

  1. In medium bowl, combine all ingredients except tortillas; mix well.
  2. Spoon chicken mix proportionately down center of each tortilla; roll up.
  3. Makes 4 wraps.