| 1/2 c. Water |
2 tablespoons |
n/a
|
|
| 3 x Carrots Thin Slice |
3/4 carrots |
$1.49 per pound
|
$0.15 |
| 1 c. Broccoli Florets |
1/4 cup |
$0.99 per pound
|
$0.05 |
| 1 c. Thinly Sliced Mushrooms |
1/4 cup |
$3.69 per 8 ounces
|
$0.28 |
| 1 c. Snow Peas |
1/4 cup |
$4.99 per pound
|
$0.40 |
| 3 x Scallions Thin Slice |
3/4 scallions |
$1.09 per cup
|
$0.12 |
| 1 Tbsp. Grated Peeled Fresh Ginger |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 3 x Cloves Garlic Chopped |
3/4 garlic cloves |
$4.00 per pound
|
$0.02 |
| 6 ounce Fettuccine |
1 1/2 oz |
$1.25 per pound
|
$0.12 |
| 1/4 c. Peanut Butter |
1 tablespoon |
$4.39 per 18 ounces
|
$0.14 |
| 3 Tbsp. Soy Sauce, Low Sodium |
2 1/4 teaspoons |
$3.25 per 10 fluid ounces
|
$0.12 |
| 1/4 c. Fresh Lemon Juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
| 1 Tbsp. Honey |
3/4 teaspoon |
$4.69 per 12 ounces
|
$0.07 |
| 1 sm Red Bell Pepper Seeded, Diced |
1/4 bell pepper |
$3.29 per pound
|
$0.13 |
| Total per Serving |
$1.69 |
| Total Recipe |
$6.76 |
Suggestions?