| 1 c. finely diced fresh tomato |
2 tablespoons |
$1.99 per pound
|
$0.11 |
| 1 bn green onions finely minced |
1/6 bunch |
$1.09 per cup
|
$0.18 |
| 1/4 c. soy sauce |
2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.09 |
| 3 Tbsp. seasoned rice vinegar |
1 1/2 teaspoons |
n/a
|
|
| 1/4 c. finely minced cilantro |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 2 tsp grnd fresh chili paste or possibly to taste |
1/3 teaspoon |
$1.29 per 6 ounces
|
$0.01 |
| 1/2 c. finely minced Maui onion lemon or possibly lime juice |
1 tablespoon |
$1.49 per 15 fluid ounces
|
$0.07 |
| 3/4 c. carrot |
2 tablespoons |
$1.49 per pound
|
$0.05 |
| 1 c. soba noodles cooked |
2 tablespoons |
$2.59 per 6 ounces
|
$0.29 |
| 1/2 c. julienned won bok or possibly napa cabbage |
1 tablespoon |
$1.29 per pound
|
$0.03 |
| 1/2 c. julienned zucchini |
1 tablespoon |
$1.99 per pound
|
$0.05 |
| Total per Serving |
$0.92 |
| Total Recipe |
$5.49 |
Suggestions?