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Asian Style Coleslaw - Recipe Cost

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4 c. thinly-sliced bok choy
1 c. snow peas strings removed, thinly sliced lengthwise
1/2 pkt sugar substitute Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg carrot peeled 1/6 carrot
$1.49 per pound
$0.04
2 Tbsp. vegetable oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 Tbsp. Asian sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
2 Tbsp. rice wine vinegar 1 teaspoon
n/a
 
1 Tbsp. soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
2 tsp chopped fresh ginger 1/3 teaspoon
$2.99 per pound
$0.00
Total per Serving $0.13
Total Recipe $0.80
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