| 2 c. frzn green peas |
2 cup |
$2.80 per 32 ounces
|
$0.83 |
| 1 c. sugar snap peas (frzn or possibly fresh and blanched) |
1 cup |
$4.99 per pound
|
$1.08 |
| 1 c. snow peas (frzn or possibly fresh and blanched) |
1 cup |
$4.99 per pound
|
$1.58 |
| 1 Tbsp. rice wine vinegar |
1 tbsp |
n/a
|
|
| 1 Tbsp. lime juice |
1 tbsp |
$1.49 per 15 fluid ounces
|
$0.05 |
| 1 tsp soy sauce |
1 tsp |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1 tsp sugar Salt and pepper to taste |
1 tsp |
n/a
|
|
| 2 Tbsp. toasted sesame oil |
2 tbsp |
$4.99 per 7 1/3 fluid ounces
|
$0.68 |
| 2 Tbsp. vegetable oil |
2 tbsp |
$3.00 per 48 fluid ounces
|
$0.06 |
| 2 Tbsp. sesame seeds |
2 tbsp |
$5.89 per 1 5/8 ounces
|
$2.05 |
| Total Recipe |
$6.38 |
Suggestions?