Inicio » Recetas » Asparagus "A La Flamande" (With Butter And Parsley Sauce)

Print recipe cost
Asparagus "A La Flamande" (With Butter And Parsley Sauce) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x Lemon -- juiced Salt, pepper Nutmeg
Ingredients Per Serving Qty Common Price Price per Serving
3 1/2 lb Asparagus -- white, trimmed 9 1/3 oz
n/a
 
3 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
3 Tbsp. Water 1 1/2 teaspoons
n/a
 
1/2 bn Italian parsley -- minced 0.08 bunch
$1.09 per cup
$0.09
Total per Serving $0.15
Total Recipe $0.92
Email Recipe Cost
or Cerrar