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1/4 lb shell-on shrimp
1/4 c. dry white wine Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
3/4 lb thin asparagus 2 oz
$3.99 per 8 ounces
$1.00
5 c. water or possibly reserved asparagus stock 3/4 cup
n/a
 
3 Tbsp. butter divided 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/2 c. chopped onion 1 tablespoon
$0.79 per pound
$0.02
1 1/2 c. Arborio rice 1/4 cup
$4.19 per 80 ounces
$0.09
2 Tbsp. grated Parmigiano-Reggiano 1 teaspoon
n/a
 
2 Tbsp. snipped chives 1 teaspoon
$2.59 per 2/3 ounces
$0.28
Total per Serving $1.45
Total Recipe $8.67
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