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Asparagus With Goat Cheese & Candied Pecans
by
Eve Fox
Calificación: 4.0
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%3C/p%3E%3Cp%3EWhat%20follows%20is%20probably%20a%20fairly%20rough%20interpretation%20of%20Dale's%20recipe%20(our%20son%20was%20starting%20to%20melt%20down%20by%20the%20end%20of%20the%20meal%20so%20my%20attention%20was%20a%20little%20divided%20while%20Dale%20was%20explaining%20how%20he'd%20prepared%20them)%20but%20it%20turned%20out%20very%20tasty%20so%20I'm%20sharing%20it%20with%20you%20all.%3C/p%3E%3Cp%3EThe%20creamy%20goat%20cheese,%20shallot%20and%20bacon%20complement%20the%20fresh%20flavor%20of%20the%20asparagus%20in%20a%20most%20addictive%20way...%20I%20added%20the%20toasted,%20candied%20pecans%20and%20liked%20the%20little%20hits%20of%20sweet%20nuttiness%20they%20provide.%20Enjoy!%3C/p%3E%3Cp%3EAsparagus%20With%20Goat%20Cheese%20&%20Toasted%20Pecans%3C/p%3E%3Cp%3EServes%204-6%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3E*%201%20bunch%20fresh%20asparagus,%20washed,%20with%20the%20woody%20ends%20removed%20(bend%20them%20until%20you%20find%20the%20point%20at%20which%20they%20snap%20naturally%20--%20that's%20the%20place%20to%20break%20'em!)%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3E1.%20Bring%20a%20good-sized%20pot%20of%20water%20to%20boil.%20While%20you're%20waiting%20for%20it%20to%20reach%20a%20boil,%20chop%20the%20shallot%20or%20onion%20finely,%20then%20add%20the%20bacon%20to%20a%20medium-hot%20frying%20pan%20or%20skillet.%20If%20the%20bacon%20does%20not%20render%20enough%20fat%20on%20its%20own%20to%20fry%20the%20shallot%20in,%20just%20add%20a%20little%20glug%20of%20olive%20oil%20or%20butter%20to%20the%20pan.%20Once%20the%20fat%20or%20oil%20is%20hot,%20add%20the%20shallot%20and%20sautee%20until%20softened%20and%20translucent%20-%203-5%20minutes.%20Turn%20off%20heat%20and%20remove%20from%20the%20pan%20from%20burner.%3C/p%3E%3Cp%3E2.%20Once%20the%20water%20has%20reached%20a%20boil,%20add%20the%20asparagus%20and%20blanch%20them%20for%20roughly%202%20minutes%20or%20until%20the%20stalks%20reach%20the%20desired%20level%20of%20doneness%20(is%20that%20a%20word?!)%20Remove%20them%20with%20a%20slotted%20spoon,%20drain%20and%20then%20add%20them%20to%20the%20frying%20pan%20with%20the%20shallot.%20Toss%20until%20the%20asparagus%20is%20well-coated%20with%20the%20shallot%20and%20bacon%20fat%20mixture.%20Add%20the%20goat%20cheese%20and%20transfer%20to%20a%20serving%20dish%20or%20platter.%20Garnish%20with%20the%20candied%20pecans%20and%20serve.%3C/p%3E%3Cp%3EMore%20recipes%20you%20might%20like:%3C/p%3E){kind=link}