| 5 lbs. potatoes, cook whole, cold, cut into cubes |
6 2/3 oz |
$0.50 per pound
|
$0.21 |
| 10 ounce Velveeta cheese |
5/6 oz |
$9.89 per 32 ounces
|
$0.26 |
| 1 can cream of mushroom soup |
0.08 can |
$1.79 per 10 3/4 ounces
|
$0.15 |
| 1/2 pt. lowfat sour cream |
0.04 pint |
$2.65 per 16 ounces
|
$0.11 |
| 1 can pimientos, for color |
0.08 can |
n/a
|
|
| 1/2 c. peppers, minced |
2 teaspoons |
$2.19 per pound
|
$0.03 |
| 1/2 c. onion, minced |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| Total per Serving |
$0.77 |
| Total Recipe |
$9.21 |
Suggestions?