¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Austrian Goulash
by
CJ Weiss
Calificación: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 voto
| 602 views
0 evaluaciónes
|
0 comentarios
Pin It
Add to Recipe Box
Print Recipe
Receta
Reviews/Comments
Close this frame
%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EInstructions:%3C/p%3E%3Cp%3EHeat%20oven%20to%20300%20F%3C/p%3E%3Cp%3EHeat%20bacon%20fat%20in%20a%20large%20oven%20safe%20pot%20over%20medium%20high%20heat%3C/p%3E%3Cp%3EAdd%20onion%20and%20cook%20until%20soft%3C/p%3E%3Cp%3EToss%20in%20the%20garlic,%20paprika%20and%20tomato%20paste%20and%20cook%2030%20seconds%3C/p%3E%3Cp%3EAdd%20beef,%20water%20and%20oregano%3C/p%3E%3Cp%3EBring%20to%20a%20boil%3C/p%3E%3Cp%3ESalt%20and%20pepper%20to%20taste%3C/p%3E%3Cp%3ECover%20and%20place%20in%20oven%20for%202%201/2%20hours.%3C/p%3E%3Cp%3ERemove%20from%20even%20and%20stir%20in%20sour%20cream%20or%20yogurt%3C/p%3E%3Cp%3EIf%20the%20sauce%20is%20too%20runny,%20reduce%20on%20the%20stove%20top%20by%20simmering%20until%20the%20liquid%20is%20the%20consistency%20of%20a%20nice%20gravy.%3C/p%3E%3Cp%3EServe%20with%20boiled%20potatoes%20and%20carrots.%3C/p%3E%3Cp%3EGuten%20Appetit!%3C/p%3E){kind=link}