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» Autumn Bisque
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Autumn Bisque
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 slc white bread crusts removed
1/4 tsp freshly-grnd black pepper
2 x egg yolks slightly beaten
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb
butternut squash
peeled, seeded
2 2/3 oz
$1.49 per pound
$0.25
2 x tart
apples
peeled, cored, and cubed
1/3 apples
$1.46 per pound
$0.20
1 med
onion
minced
1/6 onion
$0.79 per pound
$0.03
4 c.
chicken broth
2/3 cup
$0.99 per 14 1/2 ounces
$0.38
1/2 tsp
salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp dry
rosemary
crushed
0.04 teaspoon
$2.59 per 1 1/4 ounces
$0.00
1/4 tsp dry
marjoram
crushed
0.04 teaspoon
$6.49 per 1/3 ounces
$0.02
1/4 c. heavy
whipping cream
2 teaspoons
$3.89 per pint
$0.08
1 x
apple
in thin slices (optional) fresh rosemary (optional)
1/6 apple
$1.46 per pound
$0.10
Total per Serving
$1.06
Total Recipe
$6.36
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