| 3 quart chicken broth |
3/8 quart |
$0.99 per 14 1/2 ounces
|
$0.85 |
| 3 x potatoes, peeled and diced into bite-sized chunks |
3/8 potatoes |
$0.50 per pound
|
$0.09 |
| 6 x carrots, 2 parsnips, 2 zucchini, cleaned & sliced into circles |
3/4 carrots |
$1.49 per pound
|
$0.15 |
| 6 x celery stalks, peeled and sliced |
3/4 celery |
$1.99 per pound
|
$0.13 |
| 2 lrg onions, skinned and diced |
1/4 onions |
$0.79 per pound
|
$0.07 |
| 1/2 lb string beans cleaned and cut horizontally into two or possibly three pcs |
1 oz |
$2.49 per pound
|
$0.16 |
| 1/2 tsp chopped parsley and dill, fresh or possibly dehydrated |
0.06 teaspoon |
$1.09 per cup
|
$0.00 |
| Total per Serving |
$1.45 |
| Total Recipe |
$11.58 |
Suggestions?