Receta Avocado And Orange Salad With Citrus Vinaigre
Ingredientes
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Direcciones
- Make vinaigrette in a small bowl by combining orange juice and cayenne pepper. Gradually whisk in extra virgin olive oil in a thin steady stream. Season to taste with salt and pepper.
- Toss Romaine with 2/3 of vinaigrette. Divide proportionately among 4 salad plates.
- Arrange cubed avocado, oranges, and onion decoratively on top and drizzle with remaining vinaigrette.
- Serves 4.