3 c. flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.06 |
2 Tbsp. sugar |
3/4 teaspoon |
$1.44 per pound
|
$0.01 |
1 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 c. cool butter cut small pcs |
2 tablespoons |
$3.99 per 16 ounces
|
$0.25 |
1/4 c. ice water |
1 1/2 teaspoons |
n/a
|
|
1 Tbsp. lemon juice |
3/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
6 x Granny Smith apples peeled, cored, and sliced |
3/4 apples |
$1.46 per pound
|
$0.44 |
1/4 c. flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
1 1/4 c. sugar |
2 tablespoons |
$1.44 per pound
|
$0.10 |
1 Tbsp. cinnamon |
3/8 teaspoon |
$2.99 per 4 ounces
|
$0.03 |
1 Tbsp. butter cut 4 pcs |
3/8 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
1 c. sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
2 Tbsp. light corn syrup |
3/4 teaspoon |
$3.99 per 16 fluid ounces
|
$0.03 |
1/2 c. whipping cream |
1 tablespoon |
$3.89 per pint
|
$0.12 |
2 Tbsp. cool butter diced |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
1 c. pecan halves |
2 tablespoons |
$7.39 per 8 ounces
|
$0.40 |
Total per Serving |
$1.59 |
Total Recipe |
$12.70 |