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Bacalao Espanol (Spanish Cod) - Recipe Cost

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1 lb Salted codfish

1 sm (4-oz) can pimientos, shredded

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 Tbsp. Parsley,	1 7/8 teaspoons	$1.09 per cup	$0.04
1 lrg Onion, chopped well minced	1/4 onion	$0.79 per pound	$0.07
8 Tbsp. Extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
2 tsp Dry sherry	1/2 teaspoon	$22.00 per liter	$0.05
2 lrg Tomatoes, peeled and minced	1/2 tomatoes	$1.99 per pound	$0.40
4 tsp Green olives, minced	1 teaspoon	n/a
1 x Clove of garlic, chopped Salt and pepper to taste	1/4 garlic cloves	$4.00 per pound	$0.01
1/4 tsp Oregano	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
Total per Serving			$0.95
Total Recipe			$3.81