Receta BACON WRAP UPS
Ingredientes
|
|
Direcciones
- MELT MARGARINE IN WATER IN A SAUCEPAN.
- REMOVE FROM HEAT AND STIR IN STUFFING MIX
- ADD EGGS AND SAUSAGE MIX WELL.
- CHILL FOR 1 HOUR.
- SHAPE INTO SMALL OBLONG BALLS (SIZE OF A PECAN)
- CUT BACON STRIPS INTO THIRDS OR QUARTERS.
- WRAP BACON AROUND BALLS AND SECURE WITH PICK
- BAKE AT 375 DEGREES FOR 35 MINUTES ON BROILER RACK
- TURN ONCE
- SERVE WARM