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Receta Baked Beef Brisket
by Global Cookbook

Baked Beef Brisket
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Ingredientes

  • 5 lb Brisket Salt to taste
  • 1 c. Ketchup
  • 2 Tbsp. Vinegar
  • 2 Tbsp. Brown sugar
  • 6 dsh Lea & Perrin
  • 4 dsh Soy Sauce
  • 2 dsh Tabasco, optional

Direcciones

  1. In large sheet heavy duty foil, wrap brisket loosely. BAKE 1 hour at 350 . Reduce heat to 300 . BAKE 1 hour. Heat sauce. Pour off excess grease and brush meat with 1/2 hot sauce. BAKE 1 hour. Drain grease. BAKE 1 hour.
  2. Drain and cover with remaining sauce. BAKE 1 hour. Total cooking time - 5 hrs.