| 1 1/2 lbs. fish fillets (any fin fish) |
6 oz |
n/a
|
|
| 1 can cream of mushroom soup |
1/4 can |
$1.79 per 10 3/4 ounces
|
$0.44 |
| Dash of pepper |
1/4 pinch |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 c. shredded cheddar cheese |
2 tablespoons |
$6.99 per 32 ounces
|
$0.11 |
| Dash of paprika |
1/4 pinch |
$1.79 per ounce
|
$0.01 |
| Total per Serving |
$0.56 |
| Total Recipe |
$2.25 |
Suggestions?