4 x Boneless skinless chicken breast halves, (about 1 lb.) |
4 chicken breast |
$2.99 per pound
|
$1.87 |
1 c. Fresh white breadcrumbs |
1 cup |
$1.79 per 15 ounces
|
$0.45 |
1/3 c. Grated Romano cheese |
1/3 cup |
$6.59 per 6 ounces
|
$3.06 |
1 1/2 tsp Paprika |
1 1/2 tsp |
$1.79 per ounce
|
$0.20 |
1 1/2 tsp Dry thyme, crumbled |
1 1/2 tsp |
$1.97 per 2 ounces
|
$0.05 |
4 ounce Muenster cheese, cut into 1/2x4-inch-long sticks Extra virgin olive oil |
4 oz |
$7.49 per pound
|
$1.87 |
Total Recipe |
$7.51 |