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Baked Chicken "That Makes its Own Gravy"
by
Vickie Franks
Calificación: 4.0
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%20cheese.%3C/p%3E%3Cp%3ECoat%20chicken%20with%20flour.%20Arrange%20in%20a%20single%20layer%20in%20melted%20butter%20in%20a%20large%20baking%20pan.%20Bake%20uncovered%20at%20425%C2%B0%20for%2030%20minutes.Turn%20chicken%20and%20bake%20until%20brown,%20about%2015-20%20minutes%20longer.%20Remove%20from%20oven%20and%20reduce%20temperature%20to%20325%C2%B0.%20Pour%20off%20any%20excess%20fat.%20Combine%20remaining%20ingredients%20and%20pour%20over%20chicken.%20Cover%20with%20foil%20and%20bake%20for%20about%2015-20%20more%20minutes.%3C/p%3E%3Cp%3EYield:%206%20servings%3C/p%3E%3Cp%3ECoat%20each%20chicken%20breast%20with%20flour.%20I%20also%20added%20a%20little%20salt%20and%20pepper.%3C/p%3E%3Cp%3ECombine%20gravy%20ingredients.%20Don't%20expect%20any%20help%20from%20the%20chicken.%3C/p%3E%3Cp%3EOkay,%20so%20these%20pictures%20do%20not%20do%20this%20fabulous%20recipe%20any%20justice.%20The%20chicken%20was%20tender%20and%20the%20gravy%20was%20delicious.%20I%20highly%20recommend%20this%20for%20company%20or%20for%20just%20a%20family%20dinner.%3C/p%3E%3Cp%3EI%20hope%20you%20try%20it!%3C/p%3E){kind=link}