| 1/4 lb Mushroom, thinly sliced |
1 oz |
$3.69 per 8 ounces
|
$0.46 |
| 1 sm Onion, finely minced |
1/4 onion |
$0.79 per pound
|
$0.03 |
| 1 x Clove garlic, finely minced |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 3 lb Chicken pcs |
3/4 lb |
$0.98 per pound
|
$0.73 |
| 2 Tbsp. Flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 1 1/2 tsp Salt |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 Tbsp. Paprika |
3/8 teaspoon |
$1.79 per ounce
|
$0.05 |
| 1/4 tsp Dry rosemary, crumbled |
0.06 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.01 |
| 1/8 tsp White pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 c. Chicken broth |
2 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.07 |
| 1/4 c. Dry sherry |
1 tablespoon |
$22.00 per liter
|
$0.33 |
| 1 can (14 Ounce) artichoke hearts, liquid removed |
3 1/2 fl oz |
$3.99 per 13 3/4 ounces
|
$0.31 |
| Total per Serving |
$2.02 |
| Total Recipe |
$8.07 |
Suggestions?