| 1 (3 pound) chicken, cut up |
4 5/6 oz |
$0.98 per pound
|
$0.29 |
| 6 T butter, melted |
5/8 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 2 garlic cloves, crushed through a press |
0.2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 3/4 teaspoon dry thyme |
0.07 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 2 T chopped fresh parsley |
0.2 teaspoon |
$1.09 per cup
|
$0.00 |
| 4 med. baking potatoes, peeled and thinly sliced |
3/8 potatoes |
$0.50 per pound
|
$0.09 |
| 2 med. onions, thinly sliced |
0.2 onions |
$0.79 per pound
|
$0.04 |
| Total per Serving |
$0.46 |
| Total Recipe |
$4.64 |
Suggestions?