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Receta Baked Donuts
by CookEatShare Cookbook

Baked Donuts
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  Raciónes: 6

Ingredientes

  • 6 tbsp butter, at room temperature
  • 1/2 c. sugar
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 1/2 c. flour
  • 1 1/2 teaspoon baking pwdr
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg

Direcciones

  1. Preheat oven to 350°F.
  2. Butter donut shaped baking pans generously and dust lightly with flour, tapping out any excess.
  3. Add in flour mix to butter mix, 1/2 cup at a time, alternating with 1/2 cup lowfat milk.
  4. Fill prepared baking pans 2/3 full.
  5. Bake for about 1/2 hour at 350°F or possibly till donuts are done.
  6. Remove immediately from pans, roll in melted butter, then in 1/2 cup confectioners' sugar and 1 tsp cinnamon.
  7. Makes 1 dozen.