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Receta Baked Egg-Broccoli-Cheese Pie
by "Cheffie Cooks"

Baked Egg-Broccoli-Cheese Pie

Great for Breakfast, Brunch, Lunch or Supper.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 6

Va Bien Con: side of fruit

Ingredientes

  • One 9" frozen pie shell
  • 6 Large Eggs Beaten
  • 2 tablespoon Light Cream
  • salt and black pepper, to taste
  • one cup cooked broccoli florets
  • 1-1/4 cup White Sharp Cheddar Cheese (Shredded)

Direcciones

  1. Pre Heat Oven 375 F
  2. Prick the pie shell with a fork several times and place into the oven and bake 5 minutes remove and set aside.
  3. In a mixing bowl add beaten eggs, light cream salt and black pepper, whisk to combine, add broccoli florets and stir to mix
  4. Transfer into pie crust, add shredded cheddar cheese and gently mix (cheese should be throughout mixture and on top)
  5. Place into the oven and bake 18-20 minutes or until golden brown.
  6. Cut wedges, plate and serve.
  7. Enjoy!