| 3 med Eggplants, sliced 1/2 inch thick |
3 eggplants |
$1.99 per item
|
$5.97 |
| 1/4 c. Extra virgin olive oil |
1/4 cup |
$5.99 per 16 fluid ounces
|
$0.75 |
| 1 med Onion, julienned |
1 onion |
$0.79 per pound
|
$0.19 |
| 3 x Cloves garlic, minced |
3 garlic cloves |
$4.00 per pound
|
$0.08 |
| 4 x Red bell peppers, roasted, peeled, and seeded |
4 bell peppers |
$3.29 per pound
|
$3.45 |
| 4 ounce Feta cheese |
4 oz |
$7.69 per 12 ounces
|
$2.56 |
| 1/2 tsp Cracked black pepper |
1/2 tsp |
$7.99 per 16 ounces
|
$0.02 |
| 1 Tbsp. Minced fresh oregano |
1 tbsp |
$3.89 per 3/4 ounces
|
$0.55 |
| 1 tsp Minced fresh marjoram |
1 tsp |
$6.49 per 1/3 ounces
|
$0.46 |
| 1 c. Fresh bread crumbs |
1 cup |
$1.79 per 15 ounces
|
$0.45 |
| Total Recipe |
$14.49 |
Suggestions?