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Receta Baked Eggplant (Syrian Origin)
by Global Cookbook

Baked Eggplant (Syrian Origin)
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Ingredientes

  • 1 med Sized eggplant
  • 1/2 lb Grnd beef
  • 5 Tbsp. Butter or possibly margarine
  • 1/2 c. Chopped onion
  • 1/4 c. Minced green pepper
  • 2 c. Cooked rice
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1/2 c. Bread crumbs

Direcciones

  1. Peel eggplant and cut into cubes. cook in boiling salted water till tender
  2. (about 15-20 min). Drain, Mash eggplant.
  3. Brown grnd beef in 3 Tbsp. butter. Add in chopped onion and minced pepper, cook till vegetables are tneder. stir in mashed eggplant, cooked rice, salt and pepper.
  4. Spoon into a 10 x 6 x 2 inch baking dish. saute/fry bread crumbs in remining 2 Tbsp. butter. Sprinkle over eggplant mix. Bake in moderate oven
  5. (375 deg. F.) for about 20 min.
  6. Makes 4-6 servings.