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Receta Baked Eggs With Tarragon And Leeks - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		butter
14.2g 		leeks
5.28g 		gruyere cheese
99.0g 		parmesan cheese
25.0g 		eggs
197.12g 		whipping cream
120.0g 		tarragon
3.6g 		Total Per Serving Total for Recipe
Protein (g) 0.12 0.08 29.51 9.62 24.8 2.46 0.82 67.4 67.4
Total Fat (g) 11.52 0.02 32.02 7.15 19.59 44.4 0.26 114.96 114.96
Carbohydrates (g) 0.01 0.75 0.36 1.02 1.52 3.35 1.81 8.8 8.8
Ash (g) 0.01 0.06 4.26 2.01 1.7 0.54 0.43 8.99 8.99
Calories (kcal) 101.814 3.221 408.87 107.75 281.882 414.0 10.62 1328.156 1328.156
Starch (g) n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a 0.04 0.22 n/a n/a 0.25 0.25
Glucose (dextrose) (g) n/a n/a n/a 0.04 0.41 n/a n/a 0.45 0.45
Fructose (g) n/a n/a n/a 0.04 0.22 n/a n/a 0.25 0.25
Lactose (g) n/a n/a n/a 0.04 0.22 n/a n/a 0.25 0.25
Maltose (g) n/a n/a n/a 0.04 0.22 n/a n/a 0.25 0.25
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 2.55 4.38 32.86 5.21 149.5 69.25 0.28 264.02 264.02
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 0.21 0.36 0.23 1.52 0.13 n/a 2.45 2.45
Galactose (g) n/a n/a n/a 0.04 0.22 n/a n/a 0.25 0.25
Dietary Fiber (g) 0.0 0.1 0.0 0.0 0.0 0.0 0.3 0.4 0.4
Calcium (mg) 3.408 3.115 1000.89 277.25 104.474 78.0 41.004 1508.141 1508.141
Iron (mg) 0.0 0.11 0.17 0.23 3.61 0.04 1.16 5.31 5.31
Magnesium (mg) 0.284 1.478 35.64 9.5 23.654 8.4 12.492 91.449 91.449
Phosphorus (mg) 3.408 1.848 598.95 182.25 376.499 74.4 11.268 1248.623 1248.623
Potassium (mg) 3.408 9.504 80.19 31.25 264.141 90.0 108.72 587.213 587.213
Sodium (mg) 1.562 1.056 332.64 382.25 275.968 45.6 2.232 1041.308 1041.308
Zinc (mg) 0.01 0.01 3.86 0.97 2.19 0.28 0.14 7.45 7.45
Copper (mg) 0.003 0.006 0.03 0.06 0.197 0.012 0.024 0.332 0.332
Manganese (mg) 0.0 0.025 0.02 0.023 0.079 0.0 0.287 0.433 0.433
Selenium (mcg) 0.1 0.1 14.4 4.4 62.5 0.6 0.2 82.2 82.2
Vitamin A, IU (IU) 354.858 88.018 938.52 110.5 959.974 1764.0 151.2 4367.07 4367.07
Retinol (mcg) 95.282 0.0 265.32 29.25 273.997 486.0 0.0 1149.849 1149.849
Vitamin A, RAE (mcg_RAE) 97.128 4.382 268.29 30.0 275.968 493.2 7.56 1176.528 1176.528
Beta Carotene (mcg) 22.436 52.8 32.67 7.75 19.712 86.4 n/a 221.768 221.768
Vitamin E (mg) 0.33 0.05 0.28 0.07 1.91 1.27 n/a 3.9 3.9
Vitamin D (IU) n/a n/a n/a n/a 68.992 62.4 n/a 131.392 131.392
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 100.32 0.0 0.0 652.467 0.0 n/a 752.787 752.787
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0.04 n/a n/a 0.04 0.04
Tocopherol, gamma (mg) 0.0 n/a n/a n/a 0.99 n/a n/a 0.99 0.99
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0.04 n/a n/a 0.04 0.04
Vitamin C (mg) 0.0 0.6 0.0 0.0 0.0 0.7 1.8 3.2 3.2
Thiamin (mg) 0.001 0.003 0.059 0.008 0.138 0.024 0.009 0.242 0.242
Riboflavin (mg) 0.004 0.002 0.277 0.123 0.946 0.132 0.048 1.532 1.532
Niacin (mg) 0.006 0.021 0.109 0.028 0.138 0.048 0.322 0.671 0.671
Pantothenic acid (mg) 0.016 0.007 0.554 0.083 2.839 0.312 n/a 3.81 3.81
Vitamin B-6 (mg) 0.0 0.012 0.079 0.013 0.276 0.036 0.087 0.503 0.503
Folate (mcg) 0.426 3.379 9.9 2.5 92.646 4.8 9.864 123.516 123.516
Vitamin B-12 (mcg) 0.02 0.0 1.58 0.57 2.54 0.22 0.0 4.93 4.93
Choline (mg) 2.7 0.5 15.2 3.9 495.0 20.2 n/a 537.4 537.4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.001 0.001 0.416 0.13 0.335 0.036 n/a 0.919 0.919
Threonine (g) 0.006 0.003 1.079 0.365 1.104 0.108 n/a 2.665 2.665
Isoleucine (g) 0.007 0.003 1.594 0.493 1.321 0.144 n/a 3.561 3.561
Leucine (g) 0.011 0.005 3.069 0.93 2.149 0.24 n/a 6.404 6.404
Lysine (g) 0.01 0.004 2.683 0.745 1.794 0.192 n/a 5.428 5.428
Methionine (g) 0.003 0.001 0.812 0.255 0.749 0.06 n/a 1.88 1.88
Cystine (g) 0.001 0.002 0.297 0.03 0.532 0.024 n/a 0.886 0.886
Phenylalanine (g) 0.006 0.003 1.723 0.52 1.34 0.12 n/a 3.712 3.712
Tyrosine (g) 0.006 0.002 1.762 0.583 0.986 0.12 n/a 3.458 3.458
Valine (g) 0.009 0.003 2.218 0.63 1.695 0.168 n/a 4.723 4.723
Arginine (g) 0.004 0.004 0.96 0.393 1.616 0.084 n/a 3.062 3.062
Histidine (g) 0.003 0.002 1.109 0.273 0.611 0.072 n/a 2.069 2.069
Alanine (g) 0.004 0.004 0.95 0.29 1.459 0.084 n/a 2.791 2.791
Aspartic acid (g) 0.009 0.007 1.634 0.668 2.622 0.192 n/a 5.131 5.131
Glutamic acid (g) 0.026 0.012 5.92 2.175 3.312 0.516 n/a 11.961 11.961
Glycine (g) 0.003 0.004 0.525 0.19 0.848 0.048 n/a 1.617 1.617
Proline (g) 0.011 0.004 3.831 1.155 1.005 0.24 n/a 6.247 6.247
Serine (g) 0.007 0.005 1.703 0.573 1.912 0.132 n/a 4.331 4.331
Cholesterol (mg) 30.53 0.0 108.9 22.0 833.818 164.4 0.0 1159.648 1159.648
Trans Fat (g) n/a n/a n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 7.295 0.002 18.721 4.325 6.111 27.636 0.068 64.157 64.157
Phytosterols (mg) n/a n/a n/a n/a n/a n/a 2.916 2.916 2.916
Monounsaturated Fat (g) 2.985 0.0 9.94 2.095 7.51 12.828 0.017 35.375 35.375
Polyunsaturated (g) 0.432 0.009 1.713 0.293 2.681 1.644 0.133 6.904 6.904