| 1 c. minced onion |
3 tablespoons |
$0.79 per pound
|
$0.06 |
| 1 Tbsp. vegetable oil |
5/8 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 c. chunky medium salsa, well liquid removed |
3 tablespoons |
$3.29 per 15 1/2 ounces
|
$0.35 |
| 1 x (10 ounce.) package frzn minced spinach, thawed |
2 oz |
$1.79 per 10 ounces
|
$0.36 |
| 2 1/2 c. shredded Monterey Jack cheese |
1/2 cup |
n/a
|
|
| 8 ounce Light cream cheese, cubed |
1 5/8 oz |
$2.80 per 8 ounces
|
$0.56 |
| 1/2 c. light cream c. sliced black olives |
1 tablespoon |
$3.29 per quart
|
$0.08 |
| 1 c. minced pecans |
3 tablespoons |
$7.39 per 8 ounces
|
$0.71 |
| Total per Serving |
$2.13 |
| Total Recipe |
$10.63 |
Suggestions?