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Baked Flounder With Scallop Stuffing - Recipe Cost

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1 c. Lowfat milk Salt Fresh grnd black pepper Dry white wine
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Butter 1 tablespoon
$3.99 per 16 ounces
$0.17
1 x Clove garlic -- chopped 1/6 garlic --
$4.00 per pound
$0.00
1 sm Onion -- finely minced 1/6 onion --
$0.79 per pound
$0.02
1/2 lb Scallops -- minced Salt Fresh grnd black pepper Dry white wine Dry bread crumbs -- fine 1 1/3 oz
$9.99 per pound
$0.83
6 x Flounder fillets -- 5-7 ounce 1 flounder
$9.99 per pound
$3.59
1/4 c. Butter -- melted 2 teaspoons
$3.99 per 16 ounces
$0.08
1/2 c. Warm water 1 tablespoon
n/a
 
2 Tbsp. Butter 1 teaspoon
$3.99 per 16 ounces
$0.04
2 Tbsp. Flour 1 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $4.74
Total Recipe $28.45
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