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Correo Electrónico
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Ingredientes
- 4 center-cut rib pork chops (about 1/2-inch thick)
- 1/4 cup cream or half and half
- Coating:
- 1 cup unflavored bread crumbs
- 1/2 cup ranch seasoning mix*
- 1/2 cup panko bread crumbs
View Full Recipe at Bake at Midnite
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 255g | |
| Calories 936 | |
| Calories from Fat 309 | 33% |
| Total Fat 34.74g | 43% |
| Saturated Fat 16.93g | 68% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 1238mg | 52% |
| Potassium 520mg | 15% |
| Total Carbs 134.64g | 36% |
| Dietary Fiber 10.0g | 33% |
| Sugars 21.31g | 14% |
| Protein 25.02g | 40% |
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