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» Baked Goose With Wine Sauce
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Baked Goose With Wine Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Wild goose
3 doz prunes Chicken broth
1 x Egg Salt and pepper to taste
4 Tbsp. Goose drippings
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x
Onion
, minced
1/6 onion
$0.79 per pound
$0.03
1/2 stk
butter
0.08 stick
$3.99 per 16 ounces
$0.08
1 c. Soft
bread crumbs
2 tablespoons
$1.79 per 15 ounces
$0.08
1/2 lb
Sausage
1 1/3 oz
$6.09 per 16 ounces
$0.51
1/2 tsp
Sage
0.08 teaspoon
$1.97 per 2 ounces
$0.00
1 Tbsp. Chopped
parsley
1/2 teaspoon
$1.09 per cup
$0.01
3 c.
Chicken broth
1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1 Tbsp. Each
wine
,
brandy
& gin Flour to thicken
1/2 teaspoon
$0.35 per fluid ounce
$0.03
Total per Serving
$1.03
Total Recipe
$6.15
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