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Baked Persimmon With Citrus Fruits - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Oranges, peeled and segmented
Ingredients Per Serving Qty Common Price Price per Serving
1 x Pink grapefruit, peeled and segmented 1/4 grapefruit
$1.49 per pound
$0.21
4 Tbsp. Soft dark brown sugar Creme fraiche or possibly yogurt to serve 1 tablespoon
$2.50 per 32 ounces
$0.04
Total per Serving $0.25
Total Recipe $1.01
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