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Baked Pork Chops In Wine - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
4 to 6 pork chops 5/6 pork chops
n/a
 
1/2 c. apple jelly 1 tablespoon
$4.39 per 23 ounces
$0.19
1 c. white wine or possibly dry vermouth 2 tablespoons
$0.35 per fluid ounce
$0.47
Total per Serving $0.66
Total Recipe $3.93
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