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Baked Salmon - Recipe Cost

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1 x Shallot, finely minced
1 tsp Plain flour Thyme, finely minced
2 Tbsp. Lemon juice Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 x 8 ounce fillet salmon, skinned 8 oz
$6.99 per pound
$3.50
1 Tbsp. Vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 tsp Rosemary, finely minced 1 teaspoon
$2.59 per 1 1/4 ounces
$0.09
15 gm Pine nuts 7 1/2 g
$6.59 per 2 1/4 ounces
$0.77
15 gm Butter 7 1/2 g
$3.99 per 16 ounces
$0.07
Total per Serving $4.44
Total Recipe $8.88
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