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Baked Scotch Eggs - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
too large)
flour
Ingredients Per Serving Qty Common Price Price per Serving
1 lb ground lean pork or ground turkey 1/4 lb
$1.99 per pound
$0.50
1/2 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon rubbed sage 1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/2 teaspoon pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1/2 teaspoon thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/8 teaspoon cloves 0.03 teaspoon
$5.29 per 2 ounces
$0.01
4 large eggs -- hard boiled (not 1 eggs --
$2.53 per 12 items
$0.21
1 large egg 1/4 egg
$2.53 per 12 items
$0.05
2 cups fine dry breadcrumbs 1/2 cup
$1.79 per 15 ounces
$0.23
Total per Serving $1.01
Total Recipe $4.06
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