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Ingredientes
- tablespoon butter, melted
- salt
- and pepper to taste
- 1
- teaspoon lemon juice
- 1
- teaspoon creole seasoning
View Full Recipe at Christine's Pantry
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 20g | |
| Calories 108 | |
| Calories from Fat 102 | 94% |
| Total Fat 11.63g | 15% |
| Saturated Fat 7.34g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 82mg | 3% |
| Potassium 20mg | 1% |
| Total Carbs 1.43g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.18g | 0% |
| Protein 0.28g | 0% |
