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Baked Tilapia With White Wine And Herbs - Recipe Cost

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2 x Fresh tilapia, weighing 250-300g (8-10z) each, gutted and descaled
6 x Salad onions, diagonally sliced Salt and freshly grnd black pepper
2 Tbsp. Creme fraiche
Ingredients Per Serving Qty Common Price Price per Serving
150 ml Medium white wine, ( 1/4 pint) 1/4 cup
$0.35 per fluid ounce
$0.89
1 x Clove garlic, finely minced (1 To 2) 1/2 garlic cloves
$4.00 per pound
$0.01
4 Tbsp. Freshly minced mixed herbs 2 tablespoons
$3.99 per 16 ounces
$0.25
15 gm Butter, ( 1/2oz) 7 1/2 g
$3.99 per 16 ounces
$0.07
1 tsp Cornflour, blended with a little cool water 1/2 teaspoon
$1.99 per 16 ounces
$0.01
Total per Serving $1.22
Total Recipe $2.44
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