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Baked Tomatoes Filled With Egg, Bacon, And Scallions - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 tsp Dijon-style mustard
Ingredients Per Recipe Qty Common Price Price per Recipe
2 lrg tomatoes (about 1 1/2 pounds), a 1/2-inch slice cut from the stem end of each and discarded and the pulp scooped out 2 tomatoes
$1.99 per pound
$1.60
4 slc lean bacon 4 slice
$2.99 per pound
$0.76
1 tsp unsalted butter melted 1 tsp
$3.99 per 16 ounces
$0.04
3 lrg Large eggs beaten lightly 3 eggs
$2.53 per 12 items
$0.63
2 x scallions sliced thin 2 scallions
$1.09 per cup
$0.33
1 Tbsp. finely shredded fresh basil leaves plus basil sprigs for garnish Monterey Jack thin 2-inch strips 1 tbsp
$2.59 per cup
$0.16
Total Recipe $3.52
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