| 6 x plum tomatoes |
6 tomatoes |
$1.99 per pound
|
$1.63 |
| 1/4 c. fresh bread crumbs |
1/4 cup |
$1.79 per 15 ounces
|
$0.11 |
| 1/4 c. feta cheese |
1/4 cup |
$7.69 per 12 ounces
|
$0.85 |
| 2 Tbsp. chopped parsley |
2 tbsp |
$1.09 per cup
|
$0.14 |
| 1 Tbsp. chopped fresh mint, basil or possibly oregano |
1 tbsp |
$3.92 per ounce
|
$0.79 |
| 1/8 tsp salt |
1/8 tsp |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp grnd black pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| 2 Tbsp. extra virgin extra virgin olive oil |
2 tbsp |
$5.99 per 16 fluid ounces
|
$0.37 |
| Total Recipe |
$3.91 |
Suggestions?