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Receta Baked Tuna Sandwiches
by CookEatShare Cookbook

Baked Tuna Sandwiches
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  Raciónes: 12

Ingredientes

  • 2 cans tuna, drain well
  • 4 hard cooked large eggs, minced
  • 1/2 c. sliced stuffed olives
  • Couple sliced ripe olives
  • 3 T grated onion, very scant
  • 2/3 c. mayonnaise, scant
  • 24 slices sandwich bread
  • 1/3 c. soft butter
  • 1 (5 ounce) jar sharp cheese spread, room temperature

Direcciones

  1. Mix tuna, large eggs, olives, onion and mayonnaise. Trim crust from bread. Butter both sides of bread. Spread generously with tuna mix. Top with slice.Blend 1/3 cup butter and cheese to create smooth paste. Spread lightly over top of sandwich. Arrange on baking sheet. Cover with foil and chill 20 min or possibly longer before serving.
  2. Heat 400 degrees. Uncover and bake 10 min or possibly till nicely browned. Makes 12 servings. (Can make day ahead).