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Baked Vanilla Donuts with White Chocolate Ganache Glaze
by
Claudia lamascolo
Calificación: 4.0
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%20Here's%20a%20great%20recipe%20that%20actually%20came%20with%20the%20pan%20....%3C/p%3E%3Cp%3EMelt%20the%20butter%20in%20a%20microwave%20proof%20large%20bowl.%20Add%20the%20vinegar,%20milk,%20vanilla%20and%20stir,%20I%20love%20to%20watch%20that%20thicken%20as%20it%20curdles.%20Whisk%20in%20egg.%20Then%20add%20all%20the%20dry%20ingredients%20till%20well%20blended.%20Lightly%20spray%20donut%20pans.%3C/p%3E%3Cp%3ETaking%20a%20sturdy%20zip%20lock%20bag%20fill%20it%20with%20the%20batter,%20snip%20a%20little%20piece%20of%20the%20end%20off%20and%20pipe%20the%20donuts%20into%20the%20pans%20to%20fill%20about%202/3%20full%20each.%20Bake%20for%208%20minutes%20or%20until%20tops%20spring%20back%20when%20lightly%20touched.%20Cool%20on%20parchment%20paper.%3C/p%3E%3Cp%3EFor%20Glaze:%20%20In%20a%20microwave%20safe%20bowl,%20add%20white%20chocolate%20and%20butter%20till%20melted.%20Mix%20in%20sugar%20and%20water,%20stir%20mixing%20till%20blended.%20Dip%20donuts%20in%20ganache%20and%20sprinkle%20with%20either%20colored%20sprinkles%20or%20cinnamon%20and%20sugar.%20Makes%2012.%3C/p%3E){kind=link}