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Receta Baked Whole Fish
by Global Cookbook

Baked Whole Fish
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Ingredientes

  • 3/4 lb Salmon, whole, or possibly trout
  • 2 Tbsp. Butter, or possibly margarine
  • 2 c. Asst vegetables, sliced
  • 4 slc Bacon

Direcciones

  1. Cover broiler pan rack with foil. Place bed of assorted sliced vegetables on foil. Lay fish on vegetables and put bacon slices on fish. Bake at 425F for 20-30 min or possibly till flesh flakes easily with fork. Transport fish and vegetables to platter